FLOWOOD, Miss. — They’re both round, orange and probably bad for your health, but which is the better Thanksgiving dessert: pumpkin or sweet potato pie? For most people, ...
Even though there are many options on our Thanksgiving table, we pay attention to the breadbasket. And every year, one of the nonnegotiable items is cornbread. This year,...
Sweet sea scallops cook quickly, needing only a brief 2-3-minute sauté to bring out their delicate flavor. Once the scallops are removed, the same skillet is used to crea...
This simple recipe is a marriage of two even simpler foods, that add up to one flavorful appetizer, main dish or side. This would be welcome any time from breakfast to lu...
If you want a salad that shouts “holiday,” then you have landed in a very good spot.
First of all, anytime you want to make a salad feel very festive and holiday-ish, you...
As families gather around their Thanksgiving tables, the great turkey choice will inevitably have to be made: “White or dark meat?” Although many opt for white meat, beli...
You can make a flavorful, fuss-free dinner by cooking everything in one skillet with this tasty meatball dish. Parmesan cheese and panko breadcrumbs give the meatballs a ...
Fish sticks, like any other frozen, breaded product, conjure up visions of a utilitarian meal. But there’s no reason fish sticks, which really can be very tasty, can’t be...
Chicken seasoned with cinnamon, cumin, and turmeric creates a fragrant, savory Moroccan-inspired dish. The turmeric not only infuses the chicken with a warm golden hue bu...
This rich and creamy gratin is a comforting vegetarian meal, topped with a golden, cheese-laden crust that’s crisp and savory. Fresh rosemary infuses the dish with a deli...
