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Cauliflower steaks are becoming popular. They're easy to prepare and make a great vegetarian dinner. For this easy dinner, just cut a head of cauliflower into 1-inch ste...

Juicy steak bites top noodles and spinach for this quick and tasty bowl dinner. Steak plays an important role in Korean cooking. Here steak cubes are coated with a garli...

Successes are easy. Let’s talk about the failures. For her second cookbook, co-written with Deanna Segrave-Daly, Serena Ball had an unusual idea. She was developing a re...

1/4 pound flat egg noodles (about 1 1/2 cups) 1/4 pound green beans trimmed and cut into 2-inch pieces, (about 1 cup) 1 tablespoon olive oil 1 tablespoon caraway seeds S...

Smoked paprika is made from chili peppers that are smoked, dried and crushed. It gives a smoky flavor to this easy chicken dish. The secret to keeping the chicken breast...

3/4 pound boneless, skinless chicken breast 1/4 cup panko breadcrumbs 1 tablespoon sesame seeds 2 teaspoons smoked paprika Salt and freshly ground black pepper Olive oil...

2 teaspoons olive oil 1 medium red bell pepper, cut into 1/4-inch strips (about 1 1/2 cups) 3 tablespoons tomato puree 1/2 cup water 2 teaspoons minced garlic 1/2 tables...

Spice up cod fish fillets with a blend of cumin, paprika, garlic and red bell peppers. It’s a colorful dish packed with flavor. I used cod, but any type of white fish fi...

4 cups baby spinach 1/2 cup cooked beets, cut into 2-inch pieces 4 tablespoons reduced-fat vinaigrette dressing 1/4 cup walnut halves Place spinach and beets in a salad ...

For the marinade 2 tablespoons reduced-sodium soy sauce 2 tablespoons water 2 tablespoons firmly packed brown sugar 2 teaspoons sesame oil (divided use) 2 teaspoons minc...