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What does it take to bring out your inner chef and wow a crowd? It just takes five. These five recipes use five ingredients or less for kicked-up dishes that are perfect...
June 12, 2009 Recipes
Nama Shoyu, an unpasteurized soy sauce, is available at most natural foods co-ops and Asian supermarkets. Dinosaur kale is also known as Lacinato kale. To seed pomegrana...
June 05, 2009 Recipes
Beets are low in sodium and fat and are saturated-fat-free, cholesterol-free, providing a small amount of vitamin C and fiber. Beets contain a high amount of folate, whi...
June 05, 2009 Recipes
Of course spinach is good for you, remember Popeye? Well, I don't recommend eating it through your pipe, or eating it out a can, for that matter. And I can't guarantee i...
June 05, 2009 Recipes
This recipe must be prepared in advance. To sprout sunflower seeds, place seeds in a large bowl, cover with cool water and soak overnight at room temperature. In the mor...
June 05, 2009 Recipes
Raw foods movement gains steam MINNEAPOLIS — High school chemistry: My eyes would slip out of focus within 5 minutes of opening the textbook, and just contemplating a lec...
June 05, 2009 Recipes
Note: This recipe must be prepared in advance. From Jessica Flannigan. 1½ cups walnuts 2 cups packed watercress 2 cups packed baby spinach leaves 4 cloves garlic ½ c...
June 05, 2009 Recipes
Everybody's looking for ways to save money. When it comes to food, cutting costs doesn't have to mean cutting great taste. A little creativity goes a long way, and delis...
May 29, 2009 Recipes
What's in a name? Sometimes an unhealthy dash of hysteria. Just in case you missed the news flash: You can't get swine flu (now referred to as H1N1 virus) from eating po...
May 29, 2009 Recipes
A brunch with healthier dishes and beverages is a great way to surprise mom on Mother's Day. The right ingredients — such as hot and iced teas and soft spreads, used ins...
May 08, 2009 Recipes
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