SLIPPERY ROCK — Like most public eating options, the dining experiences at Slippery Rock University won’t be the same compared to before the coronavirus pandemic.

In most instances, according to an SRU news release, dining in will be replaced by takeout options, and condiments will be applied behind the service line rather than by the customer.

Boozel Dining Hall will be open daily for takeout only, 7 a.m. to 8 p.m. Mondays through Fridays; 9 a.m. to 7 p.m. Saturdays; and 9 a.m. to 8 p.m. Sundays.

Boozel Express will be closed, but Umami, the concept restaurant previously available in Weisenfluh Dining Hall, will operate in the Boozel Express space, from 11 a.m. to 9 p.m. Mondays through Thursdays, and 11 a.m. to 2:30 p.m., Fridays.

Dining options at the Smith Student Center will be limited to Starbucks takeout only. Starbucks’ hours are 7:30 a.m. to 6 p.m. Mondays through Fridays, and 10 a.m. to 6 p.m. Saturdays and Sundays.

Quaker Steak and Lube and Rocky’s will be closed as will Weisenfluh Dining Hall.

AVI Fresh’s other to-go locations on campus that will be closed include T&B Naturally, the café inside Bailey Library; Flatz Express in Watson Hall; and Campus Drive Grill, across the street from Weisenfluh, adjacent to North Hall.

For more information about dining options at SRU, including hours of operation, visit the AVI Fresh website. For additional questions, call 724.738.4529.

For questions about meal plans, call 724.738.2038 or email dining@sru.edu.