Dupuis remains part of Penguin success story
PITTSBURGH — Pascal Dupuis headed home to Montreal last December, threw his hockey gear in the garage and waited for his retirement to become real.
The longtime Pittsburgh Penguins forward knew the pangs of regret would come, even as he understood it was the right choice to step away from the game due to lingering concerns about the blood clots that dogged him during the final stages of his 15-year career. The only choice, really, for a married father of four.
Dupuis just assumed his second thoughts would fade over time. Only they didn’t. If anything, they’ve become more acute while watching his teammates put together a stirring run to the Stanley Cup Final without the player simply known as “Duper,” who for so long served as the emotional touchstone in a dressing room filled with divergent personalities.
“Every day I’m thinking about it,” Dupuis said before the Penguins opened up the franchise’s fifth appearance in the Cup Final with a 3-2 win over the San Jose Sharks in Game 1 on Monday night.
So Dupuis searched for a compromise, finding one in becoming a special assistant of sorts, one straddling the line between player and coach. He doesn’t have a term for his job description, though he became perhaps one of the world’s most overqualified equipment managers when he found himself replacing the butt end of forward Eric Fehr’s stick during Game 6 of the Eastern Conference finals.
The hockey bag Dupuis ditched in the family garage didn’t stay zipped for long. He brought his skates back to Pittsburgh, though these days he works out alone on the ice well before his friends file onto the rink. It’s strange, really strange, not to be out there with them. He lifted the Cup in triumph when the Penguins beat Detroit for the franchise’s third championship in 2009. Yet there the Cup was on Sunday afternoon, barely 20 feet away as he spoke to reporters during Media Day, and in the most visceral way hopelessly out of reach.
“You still want it,” said Dupuis, who turned 37 in April. “If one thing, it makes it harder. You know what it feels like, you know what it tastes like and you want it again.”
