BreakfastMonday — French toast sticks, applesauceTuesday — English muffin, peachesWednesday — Cereal, raisins, juiceThursday — Bagelette, pineappleFriday — Cereal, bananasLunchMonday — Wings, stuffing, butter beans, peas, pearsTuesday — Beef-noodle casserole, mixed vegetable, crinkle carrots, pineapple/orangeWednesday — Turkey-cheese sandwich, carrots/celery/pickles, orange wedgeThursday — Chef salad, roll, yellow beans, mixed fruitFriday — Fish sandwich, corn, tater tots, apple slices

Monday — Chef's choice, assorted vegetables, assorted fruit