A refreshing salad should be quick, easy and full of delicious in-season produce. With its countless possibilities for add-ins, a fruit and pasta salad fits the bill per...
Great grilled chicken wings
Memorial Day may be the official start of summer, but I've always thought of Father's Day as the kickoff of serious grilling season.
But this ...
Smooth, sweet, cold and just the ticket for contracting a case of brain freeze on a sweltering summer day. There's a reason milkshakes are a staple of American childhood...
Lemon juice, olive oil, fresh mint and parsley are sunny flavors from the sun-drenched hills of the Eastern Mediterranean where these products grow in abundance.
Bulgur ...
QUESTION:My co-workers have been using mustard from an unrefrigerated jar. Does mustard need to be refrigerated?
ANSWER:The issue of refrigerating condiments always spar...
QUESTION: I have a fudge recipe that makes 5 pounds and calls for cooking the sugar for 6
Z\x
minutes. If I cut it in half, should I also cut the cooking ...
Many years ago my Mother, the late Eva Mae Dumbaugh, entered a recipe contest in the Butler Eagle.
I can really say my Mother was excited beyond words when she received ...
My mom, Anna Galassi of Bradys Bend, made this recipe many times while I was growing up.
For the longest time I never knew that other people ate sauerkraut on hot dogs, ...
You may not be able to jet Mom off to a tropical island to show your love, but you can at least give her a tropical treat.
The flavors in this cake will remind her of si...
Grill a great burger using beef, but why stop there?
We'd have liked to provide some burger-making tips to coincide with the start of grilling season, but as everyone kno...
