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Americans love a good bowl of soup Try one of these three zesty combinations, or create your own, for a fun and festive family soup night: Add shredded mozzarella cheese,...
October 25, 2004 Recipes
Thinking about Halloween inevitably conjures up images of goblins, ghouls and ghosts who walk the earth for a night of fright. This year, let a friendly spirit into the ...
October 18, 2004 Recipes
Few meals warm the cooler months quite like a piping hot, stick-to-your-ribs pot pie. Its rich, hearty flavors are the perfect way to rekindle the spirit and the senses....
October 11, 2004 Recipes
Give that soup a satisfyingly rich flavor and creamy texture when you use a "secret" ingredient as close as your pantry. Evaporated milk is a kitchen staple that works a...
September 27, 2004 Recipes
Brighten autumn days with a sun-kissed splash of Mediterranean flavor. The robust, earthy flavors and colors of the Mediterranean Basin are the perfect way to warm body ...
September 20, 2004 Recipes
Onions are low in calories yet add abundant flavor to a wide variety of foods. With only 30 calories per serving, onions are sodium, fat and cholesterol free, and provid...
September 07, 2004 Recipes
While today's kids are bombarded with messages to eat sugary cereals, candy and high fat treats, parents struggle to provide healthy alternatives. With a little effort, ...
August 30, 2004 Recipes
1 cup black olives, whole and pitted cup plain, low fat yogurt ¼ cup chopped green onions 3 tablespoons tahini ¾ teaspoon kosher salt ¼ cup lemon juice 1 tablespoon oliv...
August 23, 2004 Recipes
Think sweet, tender and mildly flavored lamb, luscious on the grill and available year-round at the meat counter. Then give it a savory and delicious flair with roasted ...
August 23, 2004 Recipes
When you're ready to branch out on the grill this summer, why not try a healthful alternative? Fresh, wild salmon, halibut and scallops are high in protein, low in satur...
August 16, 2004 Recipes
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