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The past year was a comfy one. With the gloomy economy, more folks nationwide turned to the comforts of home cooking as they tightened their belts and ate out less. And ...
January 22, 2010 Recipes
Cook more meals at home, eat healthier and exercise more are all common New Year's resolutions. One way to eat healthier is to choose lean protein sources. Gail Posner, ...
January 22, 2010 Recipes
Enjoy Girl Scout cookies beyond dessert Before you assume Girl Scout cookies are just for snacks, take a look at some grown-up recipes using the cookies. Some are healthy...
January 15, 2010 Recipes
Sweet and tangy honey mustard with a hot pepper kick forms a thick glaze over broiled turkey breasts for this 10-minute dinner. Broken pecan pieces add flavor and crunch...
January 15, 2010 Recipes
Now that the eggnog has settled into your thighs and your belly is bulging with stuffing, the time is ripe for the annual pledge to eat more healthfully in the coming ye...
January 08, 2010 Recipes
For years, Chef Wolfgang Puck has been an inspiration to home cooks across the country, teaching them how to create contemporary American dishes by mixing formal French ...
January 08, 2010 Recipes
1 jar (16 ounces) black bean and roasted corn salsa 1 ½ pounds ground beef 6 sesame sandwich rolls Mix 1 cup salsa and beef thoroughly in a large bowl. Shape beef mixtu...
January 01, 2010 Recipes
2 tablespoons vegetable oil 1 pound skinless, boneless chicken breasts or beef sirloin steak, cut into strips 1 medium green or red pepper, cut into 2-inch-long str...
January 01, 2010 Recipes
1 tablespoon olive oil 4 fish fillets (cod, tilapia or salmon) 1 jar (16 ounces) pineapple mango chipotle salsa 4 cups hot cooked instant white rice Heat oil in a 12...
January 01, 2010 Recipes
2/3 cup picante sauce Z\c cup vegetable oil 1/3 teaspoon dried oregano leaves, crushed ¼ teaspoon garlic powder or 2 cloves garlic, minced 1 ½ pounds beef top round ste...
January 01, 2010 Recipes
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