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1 package (14.1 ounces) refrigerated pie crusts, softened as directed on package 1½ cups sugar 5 tablespoons cornstarch 2 tablespoons quick-cooking tapioca ¼ tea...
May 15, 2010 Recipes
1 refrigerated pie crust (from 14.1-ounce box), softened as directed on box Filling: 1 8-ounce package cream cheese, softened 1/3 cup sugar 1 tablespoon orange-flavo...
May 15, 2010 Recipes
Pamper mom on her special day with a meal the kids can help make 1 cup wheat berries 4 cups water ½ teaspoon salt 1 cup cherry tomatoes, diced ½ cup celery, diced ½ cu...
May 08, 2010 Recipes
1½ pounds scallops Juice of 6 or 7 limes or lemons 2 to 3 jalapeno peppers, seeded and finely diced 3 tomatoes, peeled, seeded and diced 1 small red onion, finely ch...
May 01, 2010 Recipes
¼ cup olive oil 6 large red onions, thinly sliced ¼ cup balsamic vinegar ¾ cup low-sodium chicken stock or broth 2 tablespoons honey Freshly ground black pepper Salt...
May 01, 2010 Recipes
Triple-threat is Herb of the Year The tension builds as the announcement nears. Will the 2010 Herb of the Year be mint or another perennial favorite? Has garlic — not rea...
May 01, 2010 Recipes
1 cup Greek-style yogurt ¼ cup mayonnaise ¼ cup chopped fresh dill Juice and zest (colored portion of peel) of 1 lemon Zest of 1 orange 2 cloves garlic, finely mince...
May 01, 2010 Recipes
¼ cup sour cream (see notes) ¼ cup mayonnaise (not reduced-fat or fat-free; see notes) 1 tablespoon vinegar (any type except balsamic) 1 tablespoon minced fresh dill...
May 01, 2010 Recipes
I love brightly colored eggs and bunny rabbits as much as the next guy. But if you want a concrete example of rebirth and the potential for new beginnings, just walk an ...
April 24, 2010 Recipes
2 cups heavy cream ½ cup powdered sugar 1 teaspoon pure vanilla extract Whip heavy cream until semi-stiff. Add powdered sugar and vanilla, and whip until stiff. Do not o...
April 17, 2010 Recipes
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