The Pennsylvania Department of Agriculture has provided this report on the July 9 Eighty Four Livestock Auction.

CATTLE 220 —

Holstein steers — Select 1-2, 67.-69. Heifers — Select 1-2, 80.

Cows — Breakers, 75-80 percent lean, 54.-61.; boners, 80-85 percent lean, 48.-53.; lean, 85-90 percent lean, 40.-48. Shells — 39. and down.

Bulls — Yield grade 1, 1430-2420 lbs., 56.-58.50. F

eeder cattle — Steers — Medium and large 1, 300-600 lbs., 85.-116.; medium and large 2, 300-600 lbs., 80.-98.; 600-800 lbs., 70.-81. Heifers — Medium and large 1, 300-600 lbs., 89.-108.; medium and large 2, 300-600 lbs., 79.-98.; 600-800 lbs., 69.-84. Bulls — Medium and large 1, 300-600 lbs., 82.-121.; medium and large 2, 300-600 lbs., 77.-95.

CALVES 154 —

Vealers — Standard and good, 85-150 lbs., 40.-75.; utility, 55-115 lbs., 10.-35.

Farm calves — No. 1, Holstein bulls, 95-130 lbs., 100.-120.; No. 2, 80-120 lbs., 75.-95. Beef cross bulls and heifers — 150-225 lbs., 175.-225.

HOGS 21 —

Barrows and gilts — 40-45 percent lean, 225-280 lbs., 35.-43.

Boars — 165-265 lbs., 31.-40.

FEEDER PIGS 0 — No market test.

SHEEP 85 —

Slaughter lambs — Choice, 55-65 lbs., 87.-99.; 74-83 lbs., 81.-89.; 85-120 lbs., 87.-95.

Slaughter sheep — 20.-36.

GOATS 26 — (Sold by the head.)

Kids — Selection 1, 50-60 lbs., 57.-67.; selection 2, 30-50 lbs., 31.-36.; selection 3, 20-35 lbs., 13.-17.

Yearlings — Selection 1, 73-100 lbs., 78.-94. nannies — 35.-58.

Billies — 44.-80.