Go ahead and combine sweet potato with tang of biscuits
It was only a matter of time before sweet potato-loving Southern cooks combined the fluffy texture and pleasant tang of biscuits with the earthy sweetness of this popular tuber.
4/13/2019 Recipes 0 comments
Make pasta primavera taste like spring
Chosen veggies, light sauce for noodles and voilą!
You'd never know that pasta primavera, a pseudo-Italian dish that appears on virtually every chain restaurant menu, actually has roots in French haute cuisine.
3/30/2019 Recipes 0 comments
Poppy seed muffins contain rich flavor, less sugar
We wanted to make poppy seed muffins with rich, full flavor, fluffy and tender interiors, and golden crusts.
3/23/2019 Recipes 0 comments
Full-flavored chicken with savory sauce
Perhaps an arbitrary number of cloves, the 40 in this French dish are iconic; while the chicken braises, the generous cloves become appealingly soft and spreadable.