The Cranberry Eagle
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Article published October 24, 2012


These lunch menus have been announced for the week of Oct. 29.


Monday — Chicken snack wraps (meat and cheese) served hot, small spinach salads, apple slices, assorted milks and juices
Tuesday — Penne pasta with meat sauce and breadstick, tossed salad, steamed green beans, apples, assorted milks and juices
Wednesday — Spooky mini corn dogs, jaunting fruited Jell-O, potato wedges and veggie bar, assorted milks and juices
Thursday — Not available
Friday — Not available.
Monday — Mini corn dogs, hot ham and American cheese on a croissant, curley fries, oranges, spinach and tomato pizza
Tuesday — Macaroni and cheese, sloppy joe on a bun, capri blend veggies, applesauce, Buffalo chicken pizza
Wednesday — Chicken parmesan over pasta with a roll, meatball hoagie, steamed green beans, peaches, mushroom pizza
Thursday — Not available
Friday — Not available.

Monday — Turkey hot dog, with sweet potato fries, baked beans and fruit

Tuesday — Chicken fajita with toppings and peach cobbler
Wednesday — Monster meatball sub, with Vampire Fang apple slices, and Creepy Corn
Thursday — Brown bag lunches selling Philly Pretzels for 50 cents, snacks and drinks
Friday — Mrs T's Pierogies with tossed salad, Fruit N'at.

Monday — Hamburger with curly fries, carrots, fruit
Tuesday — Chicken nuggets with macaroni and cheese, green beans, apple slices
Wednesday — Spaghetti and meatballs with Texas toast, garden salad, mixed fruit
Thursday — Not available
Friday — Not available.